Time needed: 10 mins

Houmous ‘hummus’

Houmous is a Levantine dip much loved thought the world, given to us by our middle eastern brothers and sisters! I say thank you! Its so...

Laksa Paste

Laksa originated in Malaysia, with my introduction to this style of food I have fallen in love with it! I have tried a few jarred...

Caramel Fudge Sauce

The ultimate in indulgence, not 1 for those of us watching our calories. This condiment was created to go on Belgian waffles with a fresh...

Sushi Rice Seasoning

Add this seasoning to rice when making sushi to give that authentic taste. As a rule this is sufficient to flavor 2 cups of cooked sushi...